Delicious & Authentic: Best Side Dishes to Serve with Tamales!
So you've decided to make tamales for dinner. Congratulations! You're in for a treat. But now comes the big question: what do you serve with tamales? Do you go for traditional sides or mix it up with something unexpected? Fear not, dear reader, for I am here to guide you through the wonderful world of tamale accompaniments. And don't worry, I promise to make you laugh along the way.
First things first, let's talk about the classics. No tamale meal is complete without a side of refried beans and rice. It's like Batman and Robin, Sonny and Cher, or peanut butter and jelly - they just go together. But let's be real, sometimes refried beans can be a little boring. That's where salsa comes in! A good salsa can add some much-needed zing to your plate. Plus, it's a great way to sneak in some veggies. Don't tell your picky eaters, but salsa counts as a serving of vegetables.
Now, let's get a little more adventurous. Have you ever considered serving your tamales with a side of coleslaw? Hear me out. Coleslaw provides a refreshing crunch that pairs perfectly with the soft texture of tamales. Plus, it's a great way to balance out the spiciness of the dish. Just make sure to use a vinegar-based dressing instead of mayo. We're trying to be healthy here, people.
If you're feeling really wild, why not try serving your tamales with a side of mac and cheese? I know, I know, it sounds crazy. But trust me, it's delicious. The creaminess of the mac and cheese complements the richness of the tamales. It's like a hug in food form. Plus, who doesn't love mac and cheese?
Now, let's talk about drinks. Obviously, a good margarita is always a great choice. But why not mix it up with something a little different? Have you ever tried a michelada? It's basically a beer Bloody Mary and it's amazing. Or, if you're feeling fancy, whip up a batch of horchata. It's a sweet and creamy rice milk drink that pairs perfectly with spicy food.
For our vegetarian friends, tamales can be a great meat-free option. But sometimes it can be hard to find sides that are hearty enough to stand up to the main dish. That's where roasted vegetables come in. Roasting veggies like peppers, onions, and zucchini brings out their natural sweetness and adds depth to the meal. Plus, they're delicious leftovers for the next day.
For our gluten-free friends, tamales are already a great option. But finding sides that are also gluten-free can be a challenge. Fear not! A simple green salad with a vinaigrette dressing is a great way to add some freshness to the plate without any gluten. Plus, it's a great way to balance out all the carbs in the tamales.
Let's be real, sometimes we just want something easy. And what's easier than chips and guac? It's a classic for a reason. The saltiness of the chips balances out the richness of the tamales, and the guac adds a pop of freshness. Plus, you can never go wrong with avocado.
Finally, let's talk about dessert. Tamales are a savory dish, but that doesn't mean we can't indulge our sweet tooth. Churros are an obvious choice, but have you ever thought about serving flan? It's a creamy and decadent dessert that pairs perfectly with the spices in the tamales. Or, if you're feeling really adventurous, try making a tamale-inspired dessert like sweet corn tamale cakes.
In conclusion, there are endless options for what to serve with tamales. Whether you go traditional or mix it up, just make sure to have fun with it. And most importantly, don't forget the salsa!
Introduction
Ah, tamales. The delicious Mexican dish that can be enjoyed any time of the day or night. From breakfast to dinner, it’s the perfect go-to meal. But, what do you serve with tamales? That’s the million-dollar question. Fear not, my fellow tamale lovers. I’ve got some ideas for you that will make your taste buds sing.Salsa and Guacamole
Let’s start with the basics. Tamales are great on their own, but they’re even better when paired with some salsa and guacamole. Whether you prefer a mild or spicy salsa, it’s the perfect accompaniment to tamales. And guacamole? That creamy, delicious dip is perfect for adding some richness to your tamale experience.Rice and Beans
If you’re looking for a more substantial side dish, rice and beans are a classic choice. They’re filling, tasty, and they complement the flavors of tamales perfectly. Plus, they’re easy to make. Just cook up some rice and beans in a pot and you’re good to go.Salad
For a lighter option, try serving tamales with a fresh salad. A simple green salad with some cherry tomatoes, cucumber, and avocado is a great choice. It adds some freshness and crunch to your meal, and it’s a healthy option too.Chips and Dip
If you’re having a party or just want to snack while enjoying your tamales, chips and dip are the way to go. Tortilla chips and salsa or guacamole are always a crowd-pleaser. You could also try some queso dip or bean dip for something a little different.Grilled Vegetables
For a more substantial side dish that’s still healthy, try grilling some vegetables. Bell peppers, zucchini, and onions are all great choices. You could also add some mushrooms or eggplant for some variety. Just toss them in some olive oil, season with salt and pepper, and grill until they’re tender and slightly charred.Corn on the Cob
Corn and tamales go together like peanut butter and jelly. Grilled corn on the cob is a delicious side dish that’s perfect for summer barbecues. Just slather it with some butter and sprinkle on some salt and chili powder for a little extra flavor.Nachos
If you want to take your chip and dip game to the next level, try making some nachos. Layer tortilla chips with cheese, beans, salsa, and guacamole for a delicious and satisfying snack. You could also add some shredded chicken or beef for some extra protein.Fruit Salad
For a refreshing and healthy side dish, try serving tamales with a fruit salad. It’s a great way to balance out the richness of the tamales. You could try a classic fruit salad with strawberries, blueberries, and pineapple, or mix it up with some tropical fruits like mango and papaya.Churros
Okay, hear me out. Churros may not be the most traditional side dish for tamales, but they’re delicious nonetheless. These crispy, sugary treats are the perfect dessert to enjoy after your tamale feast. Plus, they’re easy to make at home.Conclusion
So there you have it, folks. Ten delicious side dishes to serve with your tamales. Whether you’re in the mood for something light and healthy or rich and indulgent, there’s something on this list for everyone. So go forth and enjoy your tamales with some delicious sides!When it comes to serving tamales, there's no need to be cornered with corn! Sure, it's a traditional Mexican side dish, but why not mix it up and try something new? Here are some ideas to take your tamale game to the next level.
Salsa for Days
Tamales and salsa are like peanut butter and jelly - you just can't have one without the other. Try a variety of salsas from traditional to fruity for a unique twist. Whether you like it mild or extra spicy, salsa is the perfect complement to your tamales.The Cheesy Side of Life
What's better than cheese? Nothing, that's what! Add some cheese to your tamales for a gooey, delicious addition. Queso fresco or shredded cheddar are both great choices. Plus, who doesn't love a little extra cheesy goodness?Bean there, Done that
Beans are a staple in Mexican cuisine and a perfect complement to tamales. Refried beans, black beans, pinto beans... the options are endless. Just be sure to have plenty of napkins on hand - things might get a little messy!Avocado Up!
Avocados are the superfood we all need in our lives. Add some guacamole to your tamales or just slice up some fresh avocados for a creamy, healthy side. Plus, it's a great way to sneak in some extra veggies.It's a Wrap
Tamales are already wrapped in a corn husk, but why not wrap them up in some lettuce or cabbage for an even lighter, fresh side dish? It's a great way to balance out the rich flavors of the tamales and add some crunch to your plate.Chili, Chili Bang Bang
Heat up your tamales with some spicy chili. Whether it's traditional chili con carne or a vegetarian chili, you won't regret the added kick. Just be sure to have some water nearby - things might get a little too hot to handle.Tomato, To-mah-to
Fresh sliced tomatoes are a simple and refreshing side to balance out the rich flavors of tamales. Plus, they add a pop of color to your plate. Try mixing in some diced onions and cilantro for a fresh pico de gallo.Sweeten the Deal
Not everything needs to be spicy or salty. Try a sweet side like fresh pineapple or mango for a burst of tropical flavor. It's a great way to end your tamale feast on a sweet note.More is More
Why choose just one side? Make a platter with a variety of options so everyone can mix and match to their tastes. It's a tamale party, after all! With so many delicious options, there's no need to limit yourself to just one. So go ahead and indulge in all the sides - you deserve it!What Do You Serve With Tamales?
Storytelling
Once upon a time, in a small town in Mexico, there was a family that loved to make tamales. They would spend hours in the kitchen, mixing the masa, preparing the filling, and wrapping the tamales in corn husks. But every time they finished making the tamales, they would ask themselves the same question: What do we serve with tamales?
One day, the abuela of the family had an idea. She decided to ask her neighbors what they served with their tamales. So, she went from house to house, asking the same question. Some said they served beans, others said they served rice, and some even said they served salad.
The abuela was not satisfied with those answers. She wanted something more unique, something that would complement the flavor of the tamales. So, she decided to experiment. She tried serving tamales with guacamole, salsa, and even with chocolate sauce. But nothing seemed to work.
One day, while she was in the market, she saw a vendor selling elote (corn on the cob). She decided to give it a try, and to her surprise, it was the perfect match for tamales! The sweetness of the corn complemented the savory flavor of the tamales. From that day on, the family served elote with their tamales.
So, the next time you're wondering what to serve with tamales, remember the abuela's story and give elote a try!
Point of View
What do you serve with tamales? Oh, the eternal question! It's like trying to find the meaning of life. But fear not, my friend, for I have the answer. And let me tell you, it's not your typical serve it with beans and rice kind of answer.
No, no, no. You need something special, something that will make your taste buds dance the salsa. And what is this magical food, you ask? Elote! Yes, you heard me right, elote. Corn on the cob. It may sound crazy, but trust me, it's the perfect match for tamales.
Now, I know what you're thinking. Corn on the cob? With tamales? But hear me out. The sweetness of the corn complements the savory flavor of the tamales like nothing else. It's like a symphony in your mouth.
So, next time you're wondering what to serve with tamales, remember this wise advice. Go ahead, try it. Your taste buds will thank you.
Table Information
Here are some other ideas to serve with tamales:
- Beans - Black, pinto, or refried beans are a classic pairing with tamales.
- Rice - Spanish rice or Mexican rice are both great options.
- Salsa - Whether it's red, green, or spicy, salsa adds a kick of flavor to your tamales.
- Guacamole - Creamy and delicious, guacamole is a perfect complement to tamales.
- Salad - For a lighter option, try serving tamales with a side salad.
- Chips and dip - Tortilla chips with queso, salsa, or guacamole make a great appetizer before diving into your tamales.
There you have it, folks. The ultimate guide to what to serve with tamales. Now go forth and enjoy those delicious bundles of masa and filling!
Closing Message: Don't be a Party Pooper, Serve the Perfect Side Dish with Tamales!
And that's it, folks! We've come to the end of our journey to discover the perfect side dish for tamales. You've learned about all the traditional and not-so-traditional options, and now you're ready to rock your next tamale party (or dinner for one, we don't judge).
But before you go, let us remind you of a few things. First of all, don't be a party pooper. We know you're tempted to just serve the tamales and call it a day, but trust us, your guests will appreciate the effort.
Secondly, don't be afraid to get creative. Sure, rice and beans are great, but there's a whole world of side dishes out there waiting to be paired with your tamales.
Finally, don't forget the drinks! A cold beer or margarita goes great with tamales, but again, feel free to mix it up. Maybe try a fruity sangria or a spicy michelada.
So go forth, dear readers, and serve the perfect side dish with your tamales. And remember, if all else fails, just add more hot sauce.
What Do You Serve With Tamales?
People Also Ask:
1. Can you eat tamales by themselves?
Sure, you can eat tamales by themselves, but why would you want to miss out on all the fun of pairing them with delicious sides?
2. What goes well with tamales?
There are many delicious sides that pair well with tamales. Here are some options:
- Rice and beans: A classic combination that adds extra protein and fiber to your meal.
- Guacamole and chips: The creaminess of guacamole complements the spiciness of tamales perfectly.
- Pico de gallo: Fresh and tangy, pico de gallo is a great way to add some brightness to your meal.
- Salsa: Whether you prefer mild or spicy, salsa is a must-have side for any tamale feast.
- Cabbage slaw: A refreshing side that adds a bit of crunch to your meal.
- Corn on the cob: Grilled or boiled, corn on the cob is a great way to add some sweetness to your meal.
3. Can you serve tamales as an appetizer?
Absolutely! Tamales make a great appetizer, especially when served with some tasty dips and sauces. Some ideas for appetizer-sized tamales include:
- Mini tamales: Make smaller tamales by using less masa dough and filling.
- Tamale bites: Cut cooked tamales into bite-sized pieces and serve with toothpicks.
- Tamale dip: Blend cooked tamales with cream cheese, sour cream, and salsa to make a delicious dip.
So, what are you waiting for? Grab some tamales and start experimenting with different sides and dips. Your taste buds will thank you!